Boiled Rice has been a pass-to staple dish for lots of human beings
It’s quite flexible and gives enough room to test
You can revamp the leftover Rice into a very new and exciting dish
Whether it’s far curries, gravies, sauces, yogurts, pickles, or chutneys, one dish that sticks out to be a super pairing with almost everything is Rice. Plain, simple boiled Rice has been a go-to staple dish for many human beings. Thanks to its versatility. It gives us enough room to test; that’s why, although we come to be preparing a variety of Rice in one batch, we can use it to make numerous delights. However, you could revamp the leftover Rice into a new and exciting dish by including three basic yet flavourful kitchen substances. If you are intrigued about what we are discussing, they are tomatoes, onions, and chaat masala.
Surprised, aren’t you?
Tomatoes and onions are simply available in almost all Indian kitchen households. Adding them to leftover boiled Rice will not only take the flavor game to an entirely new stage but may also make the dish quitting and healthy. Chaat masala provides a tangy and chatpata flavor to the rice dish and blends nicely with sauteed onions and tomatoes. You can p.C. This sauteed rice training will be delivered to your tiffin to your office or workplace. Pair it with a few yogurt or pickles you prefer, and you’re desirable to go.
(Also Read: Indian Cooking Hacks: Swap Cream And Starch In Curries With These Healthy Ingredients)
Here’s How You Can Transform Leftover Rice Into Something Wholesome And Delish:
Leftover Rice – 1 cup
Onion – 1 (large) chopped
Tomato – 1 (big) chopped
Chaat Masala – 2 Tsp
Refined Oil – 1 tbsp (Optional)
Take a pan and add a touch of Oil to it. Could you bring it to warmness? Add in the chopped onion and saute it for a while. Once the onions are flipped translucent, add chopped tomatoes to the side of chaat masala.
Mix all elements well so the chaat masala combines the two vegetables. Add leftover Rice to the pan and mix the whole lot thoroughly in the quit.
You can also properly garnish the Rice with coriander leaves to feature freshness.
So, the next time you make boiled Rice in bulk, assume no further and give it a thrilling spin with the aid of including those three kitchen components. This stellar recipe can be organized within 5 minutes and is positive to store lots of your effort and time. Happy Cooking! There are a few primary cooking guidelines that absolutely everyone can discover ways to use inside the kitchen. With busy modern life, understanding and using a few direct cooking pointers can prevent time and decrease pressure inside the kitchen.
The following are just a few simple cooking hints that you may incorporate into your regular existence to store money and time. The excellent chefs around the sector utilize their cooking suggestions to keep order and harmony in their kitchens. Here are the ten most commonplace cooking guidelines that the domestic chef might begin using these days.
1. Use a small notice pad or a whiteboard for your refrigerator to file objects you need to get for your subsequent journey to the store.
3. Start cooking the dishes from the longest to the shortest. You can prep other objects so the whole lot is ready simultaneously.
4. Keep numerous kitchen timers and set one for every dish. This lets you pay attention to the venture instead of mentally timing each word.
5. Place your mixing bowls on a damp kitchen towel to keep from sliding around at the same time as you’re stirring or whisking.
6. Keep a supply of disposable vinyl gloves reachable to preserve your arms from turning stained via positive ingredients or angry via warm peppers or onions.